Technical data Barbera

Barbera d’Asti D.O.C.G. Superiore “La Bogliona”

Barbera-Asti-La-Bogliona-2011

Technical data

GRAPE

100% Barbera

ALCOHOL CONTENT

14% - 15,50%

COLOUR

ruby red with shining purple hints

AROMA

intense and remarkable, strong plum nose turning into balm notes over the years

TASTE

dry and severe with a rich salty, mineral vein. It smoothens over the years without losing crispiness and long persistence

SERVING TEMPERATURE

16° C

WINEMAKING

from 18 to 36 months in large French oak barrel followed by at least 2 years in bottle

AGEING

from 10 to 20 in great vintages

BOTTLE

customised burgundy bottle