Labogliona
Barbera d’Asti Superiore Grand Cru “La Bogliona®”
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Producer :
Antica Casa Vinicola Scarpa
Geographic setting :
from the vineyard “Bogliona”. 60% sandy soil. Vine cut Guyot, growing at 400 mt (1310 ft) above sea level. The vineyard is more than 35 years old.
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Organoleptic data

Dominant flavours
blackberry
licorice
white cherry
Perfect temperature
8 -10°С
Wine profile
FRUIT
SWEETNESS
BODY
TANNIN
ACIDITY
ALCOHOL
Perfect glass
Wine aeration
60 min.

Technical data

GRAPE VERIETIES
100% Barbera
ALCOHOL CONTENT
14% - 14,5%
TOTAL ACIDITY
6,5 gr/lt
VINIFICATION
fermentation in troncoconical wooden tanks
AGEING IN CASKS
2 / 3 years in French Allier oak barrels
AGEING OF THE PRODUCT
20 years, appreciable from the fifth

Perfect experience

The Benny Goodman Orchestra

Sing Sing Sing

THE RIGHT FOOD
  • Piedmontese agnolotti
  • Veal roast
  • Wild boar stew with polenta
  • Roast pork
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